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Yuzu Tart with Toasted Meringue

Serves 2 People

Regular price $16.00
Regular price Sale price $16.00
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Zest up your day with a twist of lemon & yuzu meringue.

Portion Serving Size


Nutrition per Serving
Energy 1620kj
Protein 5.7g
Fat 15.4g
Saturated Fat 8.6g
Carbohydrates 55.6g
Sugars 47.6g
Sodium 43mg


Our reheat instructions are based on a standard home oven, stove and microwave. Cooking times may vary dependent on your equipment. We recommend you use the instructions as a guide only and check the internal temperature before serving. The best way to do this is to use a probe. Internal temperature must be above 75℃. If you do not have a probe, insert a knife into the centre of the product and ensure it is piping hot. You will get the best result if you defrost the meal prior to reheating. The safest way to do this is to defrost your meal in its sealed tray or pouch in your fridge for 12 to 24 hours.

1. Defrost overnight in a fridge.

Chef Recommendations

To enhance your experience further, the chef suggests adding the following before serving:


Sugar, Cream (Milk) (Pasteurised Cream, Thickeners (400, 500), Mineral Salt (450)), Egg White, Egg Yolk, Wheat Flour, Passionfruit, Butter (Milk), Icing Sugar, Egg, Yuzu Juice (Citrus (Yuzu) Juice, Vinegar (Alcohol, Water)), Ginger, Vanilla Bean.


Gluten, Wheat, Egg, Milk.

While we take steps to minimise risk; traces of nuts, crustaceans, gluten (excluding Certified Celiac Safe), dairy and other allergens may be present as these ingredients are present in our kitchen.

Nutritional Information

nutrition per serving nutrition per 100g
energy 1620kj xx
protein 5.7g xx
fat, total 15.4g xx
fat, saturated 15.4g xx
carbohydrates 55.6g xx
sugars 47.6g xx
sodium 43mg xx