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Peking Duck & Davidson Plum Spring Rolls

Serves 2 People

Regular price $26.00
Regular price Sale price $26.00
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Experience the exquisite fusion of flavours in our Peking Duck Spring Roll! Succulent Chinese Roasted duck, charred leek, and a tantalizing blend of house made hoisin and Davidson plum. A culinary masterpiece that promises a taste adventure like no other!


Our reheat instructions are based on a standard home oven, stove and microwave. Cooking times may vary dependent on your equipment. We recommend you use the instructions as a guide only and check the internal temperature before serving. The best way to do this is to use a probe. Internal temperature must be above 75℃. If you do not have a probe, insert a knife into the centre of the product and ensure it is piping hot. You will get the best result if you defrost the meal prior to reheating. The safest way to do this is to defrost your meal in its sealed tray or pouch in your fridge for 12 to 24 hours.

Reheat in oven

1. Pre-heat your oven on fan force at 180C.

2. Brush spring rolls with oil and bake for 15-20 mins or until piping hot and crunchy.

3. Be careful when removing from the oven, as the tray will be very hot.

4. Serve and enjoy!

Reheat in air fryer: 1. From defrosted, turn air fryer to 200C.

2. From frozen, turn air fryer to 180C.

3. Brush spring rolls with oil and cook for 8 mins and turn for the last 2 or until piping hot and crunchy.

4. Be careful when removing from the airfryer, as it will be hot.

5. Serve and enjoy!

Chef Recommendations

To enhance your experience further, the chef suggests adding the following before serving:

Serve with hoisin sauce.


Duck, Wheat Flour (48%), Water, Coconut Oil, Salt, Sodium Caseinate (Milk), Wheat Starch, Maltodextrin, Flour Treatment Agent, Ascorbic Acid), Leek, Water, Davidson Plum, Hoisin Sauce (Sugar, Water, Fermented Soybean Paste (Water, Salt, Soybeans, Corn Starch), Salt, Colours (150a, 129), Modified Corn Starch (1422), Rice vinegar, Potato Powder, Sesame Paste, Dehydrated Garlic, Spices, Salted Chilli Peppers (Chilli Peppers, Salt)), Wheat Flour.


Contains Gluten, Wheat, Milk, Soy, Sesame.

While we take steps to minimise risk; traces of nuts, crustaceans, gluten (excluding Certified Celiac Safe), dairy and other allergens may be present as these ingredients are present in our kitchen.

Nutritional Information

Nutrition Per Serving Nutrition Per 100g
Energy 2580kj 717kj
Protein 34.5g 9.6g
Fat, total 15.4g 4.3g
Fat, saturated 6.5g 1.8g
Carbohydrates 78.6g 21.8g
Sugars 18.8g 5.2g
Sodium 1060mg 294mg